Welcome to the first month of summer, June! The weather will be warming up soon making this treat the most popular. Ice cream is hands down the most loved summer treat. But, with it comes some unhealthy options we don't think about while consuming this creamy, cold dessert. For those of us watching our intake of calories, fats, and carbs, I have a better option if you are willing to look past the main ingredient. Cottage cheese has taken on a whole new life and has become the top carb-friendly base. Yes, you can make ice cream with cottage cheese and it's quite good. I know that look on your face, it was my first reaction also but hear me out. The internet is trending with recipes for cottage cheese ice cream but I'm sharing a super easy recipe for you to try and decide for yourself. With just 3 ingredients to start with, you can add in fruit, chocolate chips, nuts, you go wild but keep in mind, it starts out healthy. Summer wouldn't be summer without ice cream and now, I can enjoy it and not worry so much when I have to step on the scale. If you like this cottage cheese ice cream, do a search for other recipes using it, it's a game changer!
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