Log in

Time for chili

Posted 10/8/24

Alright, folks, fall is in the air... sort of. I know, I know, it feels more like summer outside lately, but let’s not let that stop us from indulging in a bit of cozy fall comfort food. And what better way to do that than with a hearty bowl of chili? But not just any chili. This is the recipe I’ve kept a secret for years—requested over and over again by anyone who’s ever tasted it. So, after much hesitation, today is the day I share my most prized recipe with you all…my baked potato soup! Oh, you expected my chili? That one goes to the grave with me.

This item is available in full to subscribers.

Please log in to continue

Log in


X
X